The honest truth about restaurant marketing: why checking results daily kills creativity, why agencies are partners not servants, and why consistent content beats perfect content every time.
Learn why most restaurants fail on social media despite high adoption rates, the critical difference between content creation and marketing distribution, and how to actually get ROI from your social media efforts.
Discover why 99% of successful restaurant clients wanted change while the 1% who dictate strategy fail, why AI is not just ChatGPT, and what actually separates thriving restaurants from struggling ones.
Learn why changing marketing agencies never works if your restaurant is average, how to become worth marketing, and why partnership between owners and marketing teams is essential for real growth.